Cooking for you

Our cuisine, rich in history and flavors, heritage of knowledge of the history of the family, offers every day recipes marked by first-class materials from the territory.

Made in Romagna: the value of tradition, the must of typicality.

You can thus live the experience of true and typical Rimini cuisine with traditional dishes, homemade pasta of every shape and flavor, and the inevitable fish, the daily protagonist of our dishes.

Our proposal with breakfast, lunch and dinner will allow you to relax and enjoy your holiday to the fullest without thinking about anything but sun, sea, fun and… enjoy the Romagna!

Typical Romagna saying…
“La pida se parsot la pis un po ma tot, a me l’ha ma fat mel, l’ha ma mamd in tl’uspidel, la mand in punta ad morta…ma a magn la pida un’enta volta”
(Everyone like Piada and Parma ham, once I didn’t feel very well after I had one, I had to go to hospital almost dying, but I had Piada one more time after that!)

Typical Romagna saying…
“Bota zo’ e magna, quel cun stroza l’ingrasa” (Put it in and eat, what doesn’t choke you get you fat)